PM Menu

Eggplant, Zucchini, Caramelized onion and Tomato Sauce with burrata and parsley oil

Clotted cream and Honeycomb served with bread of your choice

Turkish Labneh served with Chilli sauce and toasted Pumpkin Seeds

Risotto rice Stuffed with mushrooms and cheese, breaded with panko crumbs ,served with truffle mayo.

Olive Oil, whole corn corbs, served along with burnt butter with black lime.

Ask Your waiter about our Special soup of the day

Vegetarian

Flaky Puff Pastry filled with creamy chicken and mushroom ragout

Grilled fillet steak with creamy sun dried tomato, garlic, parmesan and herbs

Mild

Grilled chicken with olive, sundried tomatoes and rosemary in a lemon sauce served with jasmine coconut rice.

Succulent chicken strips in our special batter served with fries

Grilled Norwegian Salmon fillet with Salt and Pepper, served with Steamed Vegetables & Salsa Verde.

Fish

hot-Pressed sourdough with emmental,cheddar and mozzarella. Served with truffle aioli & fries.

Wagyu beef patty with mayo relish, tomato, lettuce and cheddar in a brioche bun with a fries.

Chicken Katsu with pickled red Cabbage

Grilled chicken with buffalo sauce, tomato salsa and cheddar cheese in toasted ciabatta bread with fries.

Burrata with heirloom tomatoes, basil, vinaigrette and crispy bread.

Mixed lettuce, baby gem lettuce, cucumber, cherry tomato, olive paste and halloumi cheese, avo, serve with moroccan dressing.

A healthy mixture of beets, peas, onion, rocket leaves, avocado, feta cheese and red quinoa with sherry vinaigrette.

Home made Arrabiata sauce, melted cherry tomato vine, red chilli, basil.

Extra hot

Home made pink sauce, parmesan shaves, parsley crisp ,melted tomato vine.

White mushroom sauce with mushroom dust, parmesan shaves and parsley

Arborio rice with pink sauce ,roasted tomatoes and parmesan shavings